Front of House Manager

Boqueria Restaurant • New York, NY • 23h ago

Castell Rooftop Lounge - 260 West 40th Street inside of the Marriott AC Hotel on the 21st floor.

Are you someone who loves providing exceptional hospitality to both your guests and your staff? Are you a natural leader with a coach's mentality? Do you have a talent for creating regulars? Do you sweat the details and take ownership of your work?

At Castell Rooftop Lounge, we're in the business of taking care of people--and this ethos begins with our employees. We are currently seeking an energetic Front of House Manager. This position is perfect for you if you have a dynamic floor presence, excellent leadership skills, meticulous attention to detail, and a genuine interest in others.

As a Front of House Manager at Castell Rooftop Lounge, you will be the right hand to our General Manager, providing guests with the best possible experience and creating a positive work culture by personally exemplifying our core values. You will also be responsible for assisting the General Manager to ensure that the restaurant meets or exceeds its financial targets and overseeing the restaurant's preparedness for daily service and DOH inspection readiness.

What we're looking for:

Relevant experience in a similar role in a craft cocktail bar or high-end establishment, preferably with a background in beverage management.

Desire and motivation to work with a lot of energy and positivity

Proficient in managing beverage inventory, tracking product usage, and implementing cost-control measures to optimize stock levels and minimize waste.

Sufficiently technically savvy to become proficient with key systems and IT infrastructure (OpenTable, Toast, Restaurant 365, Dolce)

Food Handler's Certification from the Department of Health

Proficient in Microsoft Office and Excel

Ability to organize, prioritize, and plan ahead

Understand and support managing financial implications of operational decisions

A good sense of humor

Must be at least 21 years old

What we offer our team:

Work with great people who love hospitality

Competitive salary based on experience paid weekly

Flexible scheduling

Benefits include medical, dental, vision, disability, life, and supplemental options

Paid time off and discounted meals

A strong company culture with high standards

Be part of growing an upscale restaurant group

Who is Castell Rooftop Lounge?

Evocative of the 1960s, with a bit of a Mad Men vibe, Castell's beverage menu celebrates the iconic Martini and its various incarnations. Creative cocktails are based on the classic drinks of yore, served up with a twist of trend. A selection of reimagined tapas complements the dynamic list of mixed drinks, beer, wine and non-alcoholic spirits.

We are an Equal Opportunity Employer.

We do not base our employment decisions on an applicant's race, sex, sexual orientation, age, color, national origin, citizenship, disability, handicap, veteran status, or any other factor prohibited by local, state, or federal law.

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