Operator II - 1st shift

Rise Baking Company • Lancaster, NY • 2h ago

Job Purpose

Execute production schedules at rated throughput to meet quality, safety, cost, and delivery standards.

Essential Functions

Execute the daily production schedule in multiple production areas as a process owner

Ensure timely and accurate production of product, including setup of equipment/supplies, to maintain processing standards

Complete process/operational checks without assistance

Train, coach, and mentor Operator I personnel to become operators on specific equipment or in specific production areas

Ensure the finished product and traceability system is followed in production areas

Operate, maintain, and troubleshoot production machinery safely and securely as needed to achieve a high standard of performance

Properly handle ingredients used in production as needed, including staging, measuring, and mixing

Complete all necessary paperwork to company standards

Adhere to all cleaning procedures in production area

Adhere to the allergen control program guidelines, including equipment cleaning and verification activities

Take corrective action as assigned by the Supervisor based on pre-operation and daily self-assessment audit findings

Assist in investigating issues, finding root causes, and developing solutions for issues that arise in the production, oven, and/or packing areas

Take actions necessary to resolve food safety and quality deficiencies

Maintain safe working conditions and preserve the integrity of the environmental health and safety system through adherence to the policies and procedures outlined in the safety program

Participate in mandatory training program requirements

Serve as backup for Operator I in all areas

Comply with all food safety requirements, training, policies, and procedures

Perform other job-related duties as assigned Qualifications

(Education/Experience)

High school diploma or equivalent preferred

Knowledge of production procedures

3+ years of production experience in food manufacturing desired

Machine operator experience

Intermediate HMI experience desired

Intermediate analytical and problem-solving skills

Ability to effectively communicate with peers and leadership

Ability to work cross-functionally, convey equipment issues, and maintain confidentiality

Ability to think quickly and handle frequent change

Detail oriented with the ability to organize and multitask

Self-motivated, goal oriented, quality driven, and capable of working independently with little supervision

Willingness to work various shifts including nights, weekends, and holidays based on business need

The hourly range for this role is $20.00 to $21.00 per hour. Pay is based upon several factors including but not limited to local labor markets, education, work experience, certifications, etc. Rise Baking Company complies with all minimum wage laws as applicable. In addition to your hourly wages, Rise Baking Company offers benefits such as, a comprehensive benefits package, quarterly bonus eligibility, incentive and recognition programs and 401k contributions (all benefits are subject to eligibility requirements). At Rise Baking Company, our people are our finest ingredient."

An Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, or protected veteran status and will not be discriminated against on the basis of disabilities.

RISE 123

MON 123

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