This job was posted by https://www.arjoblink.arkansas.gov : For more
information, please see: https://www.arjoblink.arkansas.gov/jobs/4542290
Job Summary:
The FSQA Sanitation Supervisor will be responsible for leading and
ensuring the implementation and execution of the Sanitation throughout
the manufacturing facility. The FSQA Sanitation Supervisor will work
alongside Operations, and Maintenance to help implement and facilitate
sanitation practices across the plant. The role will provide leadership,
industrial best practices and serve as a technical liaison between
departments. The role will maintain a positive work environment and
ensure compliance with food safety and employee safety standards. The
role will also be responsible for validation and implementation of
sanitation practices including SSOPs and cleaning practices, use of
correct cleaning chemicals, and the delivery of training materials.\
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Essential Functions, Duties & Responsibilities:
Provide verification that the teams are executing the cleaning and
sanitizing to an effective level.
Monitors the cleaning systems/procedures to ensure optimal
cleanliness of all processing areas.
Supervises the day-to-day activities of a team of entry level
individual contributors. Provides guidance, coaching, and support to
ensure successful completion of tasks. Participates in HR activities
such as hiring, terminations, performance management, goal setting,
team member development, scheduling, etc. Enforces systems,
policies, and procedures. Reviews and approves timecards.
Responsible for ensuring adherence to all food safety regulations
and quality standards on the Plant floor(s), including contractor
and construction projects.
Provides coaching and follows up with technicians and operations to
ensure compliance.
Assists with the development and implementation of policies, process
control procedures and monitoring, and standard practices.
Troubleshoots plant quality, safety, and sanitation problems.
Implements corrective actions to address and mitigate identified
issues.
Promotes GMP (Good Manufacturing Practices) and Food safety across
the organization.
Provides coaching and training across the operation\'s teams as
needed.
Works closely with USDA.
Reviews all paperwork to ensure proper procedures are followed.
Investigates and escalates issues as appropriate.
Assists with facility, customer, and third-party audits and audit
preparation.
Responsible for daily SOP audits.
Participates in investigation of product failures and customer
complaints. May provide recommended solution to management team.
Communicates with all levels of management to ensure they maintain
control of the process.
Identifies opportunities and supports creation and implementation of
plant processes and/or product improvement projects.
Maintains the technical expertise of team with recurring training in
all areas with their functional area.
Partners with management and production personnel to troubleshoot
sanitation problems; recommending changes to improve sanitation
policies, procedures, and cleaning effectiveness.
Routine assessment (i.e., auditing, KPI reporting,) of cleaning and
sanitation program effectiveness for the purposes of continuous
improvement.
Serves as the back-up Subject Matter Expert (SME) to the Site
Superintendent and or Sanitation Director for the facility on
sanitation programs.
Ensures the necessary sanitation oversight and resources are
available to fully support the operation.
Conducts and or attends regular meetings with the plant management
to discuss sanitation findings.
Analyzes data and trends related to cleaning verification and
validation activities, triggering appropriate corrective and
preventive actions to ensure adherence to food safety and quality
requirements.
Collaborates with facility departments to define sanitation
activities and resources needed to ensure completion of Master
Sanitation Schedule (MSS). Audit MSS and complete RCCA on issues
identified.
Implements and promotes chemical/sanitation safety programs and safe
work practices through active participation in safety meetings.
Ensures sanitation team clearly understands all safety rules and
regulations, has received appropriate training, and that their work
performance is in accordance with all applicable regulations.
Assist the Sanitation Director and or Superintendent to partners
with the Quality Manager/Plant Manager to develop and oversee the
department\'s operating budget, ensuring that proper procedures are
followed, and expenses are within budgeted guidelines.
Emphasizes sanitation opportunities in production areas by
communicating and training production personnel on sanitation
issues.
Maintains a close partnership with the cross functional team at the
plant to achieve overall company objectives.
Alerts senior management on major issues.
