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167900BRPosting Title:Retail Sales AssociateJob Description: A Retail Sales Associate (part-time) is a valued member of a high performing team who is empowered & equipped to do their job. You will know why your work...
Scrub and polish counters, tables, and equipment; Wash dishes, cups, and cooking equipment; Clean the dining area, kitchen, restrooms, and the restaurant's exterior; Stack food items in the inventory room including buns,...
POSITION: * Apply at the Colorado Workforce Center All restaurant positions, including manager who will receive higher salary plus commission. DUTIES: Calvillo's Mexican Restaurant is looking for dedicated, motivated cus...
Lutheran Hospital Association of the San Luis Valley dba San Luis Valley Health Job Title: Laboratory Section Lead Location: 19021 US Hwy 285, La Jara, CO 81140 & 106 Blanca Ave., Alamosa, CO 81101 Duties: Maintains...
Description Skills/Experience: Primary Responsibilities Medical support assistants handle: Customer service, appointment scheduling, and records management Answer phones, greet Veteran patients, schedule appointments and...
130885BRTitle:Wireless Sales ExpertJob Description: Account Sales Representative MarketSource, an Allegis Group company, delivers integrated sales solutions by hiring, training and managing industry-specific professional...
Administrative Assistant II - Front Desk Print ( https://www.governmentjobs.com/careers/colorado/jobs/newprint/5030041 ) ? Administrative Assistant II - Front Desk Salary $3,321.00 - $4,650.00 Monthly Location Alamosa, C...
Job Description Are you looking for an exciting, fast-paced, and social experience? Here?s your chance to do just that, in a role with unlimited career growth and opportunities! We?re hiring full-time Baristas to be the...
Job Description The Hourly Supervisor is responsible for improving the profitability of Operations. This person will ensure the highest level of customer service, safety, sanitation, quality, and consistency while drivin...
Job Description The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. The individual in this r...

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