Substitute Burger Joint Commis

Hyatt • New York, NY • 4w ago

Description:

At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences.

An intermediate line cook requires good communication and culinary skills. The desired cook candidate will have hotel cooking experience and a culinary degree. An intermediate cook should have a professional knowledge of cooking ingredients and procedures. Intermediate cook will work single stations in the kitchen and require significant supervision and training.

Hyatt associates work in an environment that demands exceptional performance yet reaps great rewards. Hyatt has the best to offer in cook jobs: Whether it's career opportunities, job enrichment or a supportive work environment, if you are ready for this challenge, then we are ready for you.

Qualifications:

QUALIFICATIONS:

ESSENTIAL:

High school diploma or equivalent.

Two years' experience as a Commis Tournant in a high-volume kitchen or a combination of skills and education & experience that provides skills required for this position.

Fluent in English; efficient verbal & written communication skills

Experience preparing breakfast/brunch.

DESIRABLE:

Two year degree course in Culinary Arts or equivalent training.

Certification from the New York State Department of Health.

KNOWLEDGE, SKILLS, & ABILITIES:

ESSENTIAL:

Service Orientation

Excellent knife skills (chopping, slicing, dicing, etc. meat, vegetables, fish, fruits).

Knowledge of sauces and cooking techniques.

Self-Efficacy

Ability to execute recipes involving all phases.

Ability to prepare all dishes consistently and according to chef's specifications/ instructions.

Ability to work in a high-pressure environment.

Other Physical Skills

Ability to stand for long period of time and withstand high temperature.

Ability to bend/lift/push/pull/carry around equipment, etc. in excess of 50 lbs.

Salary Ranges: $31.3718-$41.8291 per hour

Primary Location: US-NY-New York City

Organization: Thompson Central Park New York

Pay Basis: Hourly

Job Level: Seasonal

Job: Culinary

Req ID: NEW013367

Hyatt is an equal employment opportunity and affirmative action employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status or any other group protected by law.

Hyatt

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