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Overview FOOD SCIENTIST Reports To:Director of New Product Development General SummaryParticipate in all areas of Research and Development including product/process development and modification, project management, cost...
Assistant Cook - Long-term Substitute (HS) JobID: 1445 Position Type: Food Service/ Assistant Cook Date Posted: 4/30/2026 Location: Food Service Anticipated Dates: As soon as possible through the tentative date of Septem...
Dunkin Restaurant Crew - 7535 W. Ridge Rd. Clarkson, NY 4 AM-7PM All Shifts Brockport, NY ( http://maps.google.com/maps?q=7535+W+Ridge+Rd+Brockport+NY+USA+14420 ) Job Type Part-time Description Summary As a Restaurant Cr...
Hotel Housekeeper (Best Western - Brockport, NY) Brockport, NY ( http://maps.google.com/maps?q=4908+Lake+Road+Brockport+NY+USA+14420 ) Description Summary The Hotel Housekeeper is responsible for maintaining the cleanlin...
177337BRPosting Title:Retail Stocking AssociateJob Description: A Retail Stocking Associate (part-time) is a valued member of a high performing team who is empowered & equipped to do their job. You will know why your...
Order#: NY1619909 Facilities Maintenance Mechanic Yancey's Fancy, New York's Artisan Cheese Company, is looking for a dependable Facilities Maintenance Mechanic to support the safe and efficient operation of our producti...
Schedule: Part time Availability: Morning, Afternoon, Evening (Includes Weekends). Age Requirement: Must be 18 years or older Location: Brockport, NY Address: 6660 Fourth Section Road Pay: $16.50 - $17 / hour Job Posting...
Order#: NY1619910 Maintenance Mechanic Yanceys Fancy, New Yorks Artisan Cheese Company, has built a 60year legacy of quality, craftsmanship, and innovation. Join a growing, teamfocused environment where your mechanical s...
RESTAURANT ASSISTANT MANAGER Brockport, NY ( http://maps.google.com/maps?q=4675+Lake+Road+Brockport+NY+USA+14420 ) Job Type Full-time Description Summary An Assistant Restaurant Manager is generally responsible for suppo...
Position Summary... What you'll do... Role Summary Talking Points **: Skills Needed** Technical Expertise :Proficiencyin diagnosing and repairing commercial food equipment. Preventative Maintenance : Ability to develop a...

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