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Job Summary: Administers care that is individualized and is consistent with the plan of care and with standards of care/practice (Reports to RN any change in patient condition, administers medications, functions independ...
DescriptionJOB OVERVIEW: Perform duties of Bellperson including assisting guests with luggage, performing pick-ups and drop-offs at the airport, assisting guests upon check-in and check-out and assisting with and checkin...
NY HELP No Agency Information Technology Services, Office of Title Information Technology Specialist 3, Workplace Services, 10143 Occupational Category I.T. Engineering, Sciences Salary Grade 23 Bargaining Unit PS&T...
Employment Type: Full time Shift: Rotating Shift Description: Seeking experienced NICU/critical care or acute care RN's to join our NICU team! This exciting career offers opportunities for continued education and growth....
Job Family: Buildings Req ID: 484517 Here at Siemens, we take pride in enabling sustainable progress through technology. We do this through empowering customers by combining the real and digital worlds. Improving how we...
Actalent is hiring a full remote mechanical engineer. Must be comfortable working in all areas of mechanical engineering, a jack of all trades. Position offers full time benefits and PTO. As a Mechanical Engineer, you wi...
Syracuse, NY, USA | Operations Support/PMO HUB | 93007-124009 per year | Full Time Advance your career with the Stark Tech team. We'll shape your future together! Stark Tech is a total optimization provider of facilities...
Job Description AutoZone's Store Management team drives store performance, fosters a productive team, and ensures exceptional customer service. Managers and MITs play a key leadership role, expected to Live The Pledge an...
Customer Service Representative Department: Customer Service - NY Location: Syracuse, NY START YOUR APPLICATION ( https://apply.hrmdirect.com/resumedirect/ApplyOnline/Apply.aspx?req_id=3574510&source=3574510-CJB-0 )...
DescriptionJOB OVERVIEW: Responsible for all aspects of managing the kitchen andkitchen staff, ensuring the quality preparation of all menu items and properhandling/storage of all food items in accordance with standards....

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