DISH STEWARD
The Kling House Restaurant -- Kitchen Kettle Village
Intercourse, Pa
Pay: $12-$15 per hour
Position Type: Part-time
*Please note: This position is set to start towards the end of March. While we are accepting applications now, the hiring process may take some time. We appreciate your patience and look forward to connecting with you!
Join our team and be part of something truly special!
At Kitchen Kettle Village, our vision is all about Spreading Happiness, and our mission is to Create Exceptional Experiences and Lasting Memories. We live by our values every day: Create WOWs, Embrace Change, Have Fun, Think, Build Relationships, Work Safe Work Smart, and putting We Before Me in everything we do. If you are passionate about making a difference and being part of a team that embraces these values, please apply. We want you on our team!
WHY WILL YOU LOVE WORKING AT KITCHEN KETTLE VILLAGE?
Family-owned and operated since 1954
Non-traditional retail and food service hours - Closed evenings and Sundays
Scheduling flexibility for work/life balance
20% discount at all Kitchen Kettle Foods and Burnley Enterprise shops
Employee fun days
Learning and development opportunities
WHAT IS THE OBJECTIVE OF A DISH STEWARD AT THE KLING HOUSE RESTRAURANT?
Assist with our Vision of Spreading Happiness and our Mission of creating exceptional experiences and lasting memories by assisting in the maintenance and the cleaning of a food service facility with the timely cleaning of all serving and cooking vessels; cleaning of restrooms and vacuuming of carpets in dining room.
ESSENTIAL FUNCTIONS:
Responsible for the timely and thorough cleaning of serving and cooking utensils.
Final removal of all refuse from the building and the final cleaning of the floors throughout the kitchen and placing all washed hardware.
Removal of trash and cardboard to the appropriate dumpster locations.
Maintain a clean dry floor throughout the kitchen and throughout the entire shift.
Clean and maintain all storage shelves and assist in stocking of incoming product as directed by manager or kitchen staff.
Assist with basic food prep tasks when necessary.
Assist with receiving and storing all goods.
Maintain a daily, weekly, and monthly cleaning list as assigned.
Must be available to work Saturdays and holidays as needed.
Please see the full job description for a complete list of the essential functions.
