Full job description {#jobDescriptionTitleHeading tabindex="-1"}
This is a seasonal position. Tips make this a very lucrative position.
Duties and Requirements of the Job:
Keep Property Clean.
Participates in the aggressive Hospitality Program as established by Garland, and our Four-diamond rating, being attentive to the guests' every need while they are with us
Maximize every potential for revenue generation
Know, perform, and adhere to all rules of service and local liquor laws, and to all rules and procedures of wine service
Know all menu specifications and cooking procedures
Know wine list and specifics of each wine
Know liquor product list and standard drink recipes
Complete all set-up duties on time and according to procedure
Set and re-set tables in assigned areas with clean linens, silverware, glasses, salt and pepper
Perform before-work and after-work side duties as assigned, keeping work area and stations neat and clean
Greet all guests promptly according to Garland standards
Assist manager or Supervisor seating guests, whenever required
Help all guests in and out of their seats
Follow all established procedures for check presentation, cash handling, credit cards, and room charges
Other duties as assigned: Restaurant Manager, Restaurant/Lounge Shift Supervisor
Personal Skills and Characteristics Required to Perform the Duties of the Job:
Follow personal appearance and grooming standards.
Conduct yourself in a professional manner to ensure customer satisfaction.
Good public relations skills with strong emphasis on oral communications.
Comply with company policy regarding scheduling, uniform, absenteeism and tardiness.
Able to teach suggestive selling techniques to increase sales
Use proper phone etiquette when required
Familiar with operating hours, @types of operations and locations of all food and beverage outlets, and all other facilities at Garland
Physical Requirements to Perform the Duties of the Job:
Must be at least 18 years of age
Must be able to stand/walk for a minimum of 12 hours per daily
Must be able to lift/support and balance at least 25 lbs, repeatedly throughout the day.
Licensing, Education and/or Other Special Certification(s) Required:
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High School Diploma and/or General Equivalency Diploma (GED)
Job Types: Full-time, Part-time, Temporary
Benefits:
Employee discount
Referral program
Shift:
8 hour shift
Day shift
Night shift
Work Location: In person
