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Event Staff
Do you love hospitality, working with people, and being part of a great event?
Weekender is building a Per Diem Event Staff Pool to support events across our properties. This is a flexible, as-needed opportunity for hospitality professionals who enjoy jumping in where they're needed and helping create memorable experiences for our guests.
Our events vary from private dinners and celebrations to weddings, corporate gatherings, group events, and special experiences. Depending on your skills and interests, you may support our events in the front of house, back of house, bar, or kitchen.
What You May Do
We typically hire per diem event team members for several areas:
Event Setup & Back of House Support
Set up and break down event spaces, tables, chairs, linens, equipment, and other event materials
Assist with moving supplies, furniture, and equipment as needed
Help keep event spaces clean, organized, and ready for guests
Support event teams throughout setup, service, and breakdown
Jump in wherever needed to help the event run smoothly
Event Servers
Provide friendly, attentive service to event guests
Set and clear tables and assist with food and beverage service
Serve plated meals, buffet service, passed appetizers, and other event offerings
Maintain clean and organized service areas
Communicate guest needs and requests to the appropriate team members
Help with setup and breakdown before and after events
Event Bartenders
Prepare and serve beer, wine, cocktails, and non-alcoholic beverages
Provide friendly and responsible bar service
Set up and break down bar areas
Maintain a clean, organized, and properly stocked bar
Monitor guest needs and communicate with the event team
Follow all applicable alcohol service and safety requirements
Event Kitchen Staff
Assist with food preparation, plating, service, and event execution
Support chefs and kitchen leadership before, during, and after events
Help maintain a clean, organized, and sanitary kitchen and service area
Assist with event setup, breakdown, dishwashing, and general kitchen support as needed
Follow food safety, sanitation, and kitchen procedures
What We're Looking For
We're looking for people who are:
Reliable and dependable
Comfortable working in a fast-paced event environment
Friendly, professional, and guest-focused
Willing to jump in and help wherever needed
Able to work well as part of a team
Comfortable working evenings, weekends, and holidays when events require it
Able to arrive on time and ready to work
Comfortable working on their feet for extended periods
Experienced in hospitality, events, food & beverage, or customer service preferred, but not required for every position
For bartending roles, prior bartending experience and any required certifications or permits are preferred/required based on the location and responsibilities.
The Details
Employment Type: Per Diem / As Needed
Schedule: Event-based; schedules vary by property and event
Availability: Primarily evenings, weekends, and holidays depending on event needs
This is a great opportunity if you're looking for flexible hospitality work, supplemental income, or occasional shifts around your existing schedule.
Interested?
When you apply, let us know which @type of event work interests you most and which Weekender locations you're available to work at.
We'd love to have you join our event team!
The pay range for this role is:
16 - 18 USD per hour (Killington, VT)
16 - 18 USD per hour (North Creek, NY)
16 - 18 USD per hour (Old Forge, NY)
