Room Service (WiQ) Server - Full Time

Hilton Waikiki Beach • Honolulu, HI • 1d ago

Description

Pay Range: $16.00/hour

Benefits

Enjoy discounted hotel room stays for you and your family WORLDWIDE through the Go Hilton travel discount program- Group Health Insurance (with a paid opt-out option)- Recognition programs- Paid Vacation, Sick Leave, Holidays- 401(k) with company match- Team Member Fitness Center, and more

Hilton Waikiki Beach is seeking an energetic Full Time Room Service (WiQ) Server to join their F&B Team!

The Room Service (WiQ) Server is responsible for receiving, packing, delivering and processing all Room Service/food orders throughout the hotel. This person will also assist with running food to and bussing guest tables in M.A.C. 24/7.

The ideal candidate is organized, detail-oriented, able to work under pressure and has the ability to create 100% guest satisfaction by providing "Can Do" attitude and genuine hospitality and by exceeding guest expectations. Flexible scheduling availability is a must as this position may be required to work varying schedules to reflect the business needs of the hotel.

Must be able to use English both verbal and written communication skills, including ability to effectively communicate with internal and external customers.

Computer Skills/Experience:

Excellent proficiency in MICROS POS

Knowledgeable in Kitchen Display System

Excellent telephone etiquette and able to identify guest category

Essential Skills:

Must be able to work well under pressure and meet deadlines, while maintaining a positive attitude and providing exemplary customer service.

Ability to work independently and to perform duties & responsibilities to completion within parameters of instructions given, prescribed routines, and standard accepted practices

Team player

Ability to stand, walk for entire shift

Essential Duties and Responsibilities:

Creates 100% guest satisfaction by providing "Can Do" attitude and genuine hospitality and by exceeding guest expectations.

Gives personal attention, takes personal responsibility and uses teamwork when providing guest service

Listens, apologizes with empathy, finds a solution and follows through when resolving guest problems

Assumes the responsibility to notice when the guest is not satisfied and uses their best judgment as to when it is appropriate

Assist in the M.A.C. 24/7 restaurant when there are no Room Service orders to be delivered

Performs other duties as required to provide "Can Do" attitude and genuine hospitality

Provides food and beverage service to guests in the hotel

Processes order on the MICROS POS

Prepares food order for delivery to the guest

Prepares non-alcoholic drink order for delivery to the guest

Ensures guest order has appropriate silverware and condiments

Prompt and timely delivery of order to guest

At the designated location, follows expected service to ensure guest satisfaction

Processes payment on the MICROS POS for each guest order

Assists service team as necessary to meet and exceed the guests' expectations

Sets up Room Service area appropriately for the shift by:

Ensuring that there are necessary supplies for the shift

Restocking all needed items to bring them up to par

Setting out condiments as appropriate

Perform related duties as assigned by Manager.

Maintain compliance with all company and brand policies and procedures.

Physical Requirements:

Ability to safely and successfully perform the essential job functions consistent with ADA, FMLA and other federal, state, and local standards, including meeting qualitative and/or quantitative productivity standards.

Ability to maintain regular, punctual attendance consistent with the ADA, FMLA, and other federal, state and local standards.

Must be able to lift and carry up to 15 lbs. 10%

Minimal pushing and pulling tables up to 20 - 50 lbs 20%

Minimal pushing and pulling of stainless steel cart up to 50 lbs 20%

Carrying up to 5 lbs, occasionally up to 25 lbs 20%

Continuous standing and walking on feet for an 8 hour shift

Kneeling, bending & squatting 20%

Full dexterity using both hands including: grasping and grabbing objects being handled 90%

Reaching at or above shoulder height for objects 5%

Must be able to talk, listen, and speak clearly on all communication devices.

Hilton Waikiki Beach Resort & Spa is an Equal Opportunity Employer. All qualified applicants and employees will receive consideration for employment without regard to race; color; sex; gender identity; sexual orientation; religious practices and observances; national origin; pregnancy, childbirth, or related medical conditions; status as a protected veteran or spouse/family member of a protected veteran; or disability. If you need accommodation for any part of the application process because of a medical condition or disability, please send an email to cindy.fujioka@hiltonwaikikihotel.com or call 808-921-5504 to let us know the nature of your request.

Qualifications

Skills

Preferred

Time-Management: Intermediate

Teamwork: Intermediate

Organized: Intermediate

Customer Service: Advanced

Multi-Tasking: Intermediate

ONQ: Some Knowledge

Behaviors

Required

Team Player: Works well as a member of a group

Enthusiastic: Shows intense and eager enjoyment and interest

Detail Oriented: Capable of carrying out a given task with all details necessary to get the task done well

Education

Required

High School or better

Licenses & Certifications

Required

HI Liquor License

HI TB Clearance

Preferred

Alcohol Training

Food Handler

Experience

Preferred

1 year: Experience with WiQ system, preferred

1 year: In similar room service environment desired

1 year: In similar restaurant environment desired

Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities

This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights (https://www.eeoc.gov/poster) notice from the Department of Labor.

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