Prepared Foods Team Cook

River Valley Co-op • Northampton, MA • 1h ago

Prepared Foods Team Cook Prepare and cook deli food while providing
prompt, friendly, helpful customer service to help meet department goals
for sales, margin, labor, and customer service. Responsibilities Prepare
dishes following the specifications of the Prepared Foods Assistant
Manager and Prepared Foods Manager. Maintain accurate and up-to-date
records of the cost of preparing daily offerings. Research and develop
new recipes. Act as a role model/ information conduit for all deli staff
concerning ingredients and products used in our kitchen. Accurately
label and date all dishes made with all ingredients every time. Foodbank
all unsellable products following the department procedure, including
the recording of shrink sheets. Maintain the kitchen in an orderly
condition following guidelines set by the Prepared Foods Assistant
Manager and Prepared Foods Manager. Follow all food safety/cold and hot
storage procedures. Advise the Prepared Foods Assistant Manager and
Prepared Foods Manager of all equipment repairs, replacements, or
upgrades. Read and initial daily deli communication logs. ALL STAFF
DUTIES Attend and participate in team and storewide meetings. Perform
other tasks assigned by the Prepared Foods Assistant Manager.
Qualifications Experience cooking for a deli, restaurant, or catering.
Organized attention to detail. Ability to lift 50 pounds. Ability to
stand for long hours and work in close quarters with many team members.
Ability to communicate in a positive tone with all team members and
customers. The ability to work varied shifts beginning at 6 a.m. and
ending after 10 p.m. Ability to work a flexible schedule and the ability
to cover shifts as needed. Neat appearance and a personable attitude.
Ability to come to work on time for scheduled shifts and accurately use
a time clock. Ability to follow through on verbal and written
instructions. Willingness to handle meat and seafood. Ability to
properly operate and clean an electric meat slicer. Manual dexterity
with all department equipment. For more details and full job description
please see website.

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