Assistant Cook Army Lake Camp

ARMY LAKE CAMP/THE SALVATION ARMY • East Troy, WI • 1d ago

JOB REQUIREMENTS: Get away to Army Lake Camp where we serve a variety of
groups (churches, youth groups, public/private schools, and more!) Our
mission is to inspire Christ-centered love and commitment while sharing
God\'s word by example and instruction through recreational and
educational opportunities. Our philosophy is to communicate the
life-changing power of Jesus Christ, help campers develop leadership,
responsibility, expression of service and Christian values/integrity, as
well as challenge the ability of campers and staff to improve skills,
self-esteem and expand their Christian experience all while helping
campers develop positive relationships. If these values mean as much to
you as they do to us, apply today! This is a seasonal position (June 7,
2026-August 1, 2026). The Assistant Cook is responsible for assisting in
the preparation and serving of meals, properly storing food, and keeping
inventories of foods. The Assistant Cook reports jointly to the Lead
Cook and theFood Service Manager. The Assistant Cook supervises the
kitchen staff when the Lead Cook and Food Service Manager are not on
duty. The Assistant Cook is to help maintain a team atmosphere among the
kitchen staff, helping each to understand their critical role in the
proper preparation and serving of food to all who come to Army Lake
Camp. About the role: Assist in preparing and serving meals and snacks
per menus and schedules Ensure all foods are maintained at proper
temperatures. Communicate to Lead Cook and/or Dining Room Host/Hostess
needs relating to food service, for example, the number of serving bowls
and utensils needed. Carry out assignments given by the Lead Cook and/or
Food Service Manager Supervise kitchen staff Supervise food preparation
by the Food Service Assistants when the Lead Cook and Food Service
Manager are not on duty. Supervise assigned Food Service Assistants in
cleaning Dining Hall after meals. Report staff who come to work late
and/or do not adequately perform assigned tasks or are insubordinate to
the Food Service Manager Assist in ensuring safe working conditions for
all kitchen staff. Food Service storage and refrigeration Assist with
(and when in charge, supervise) the proper storage of all leftovers.
Assist in instructing kitchen staff on proper storage procedures of all
foods. Make sure no food is placed on the floors of the walk-in... For
full info follow application link. All qualified applicants will receive
consideration for employment without regard to race, color, religion,
sex, sexual orientation, gender identity, national origin, or protected
veteran status and will not be discriminated against on the basis of
disability. The Salvation Army is committed to providing reasonable
accommodation for qualified job applicants, job candidates, and
employees with disabilities to ensure they enjoy equal access to all
employment opportunities and benefits of employment as required by the
Americans with Disabilities Act. EEO is the Law. *** APPLICATION
INSTRUCTIONS: Apply Online: ipc.us/t/311470D2F29A41D8

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