Osteria Sierra - Seasonal Food Runner

Hyatt • Incline Village, NV • 4h ago

Description:

At Hyatt Regency Lake Tahoe Resort, Spa and Casino, we believe our guests choose Hyatt because of our caring and attentive colleagues who are focused on providing efficient service and meaningful experiences. Hyatt is a place where high expectations are not only met, but exceeded. It is a place of outstanding rewards, where talent opens doors to exciting challenges in the hospitality industry.

Osteria Sierra is a modern alpine Italian dining experience focused on elevated hospitality, high-quality cuisine, and memorable guest experiences. The Food Runner plays an important support role within the restaurant by ensuring food is delivered accurately, efficiently, and with professionalism while maintaining strong communication between the kitchen and front-of-house teams.

This position is ideal for individuals who thrive in fast-paced environments, enjoy teamwork, and are passionate about hospitality and guest service.

Responsibilities

Deliver food to guests quickly, accurately, and professionally

Ensure all plates are properly garnished, organized, and prepared before leaving the kitchen

Communicate effectively with kitchen and service teams regarding timing, modifications, and special requests

Describe dishes, ingredients, and accompaniments to guests when delivering food

Maintain awareness of table numbers, seat positions, and dining room flow

Assist servers with clearing plates and maintaining table cleanliness as needed

Support restaurant setup, side work, and breakdown duties

Ensure food presentation standards are maintained during delivery

Assist with maintaining cleanliness and organization of expo and service areas

Respond promptly to guest and operational needs

Maintain Hyatt service standards and professionalism at all times

Follow all food safety, sanitation, and workplace safety procedures

Qualifications:

Previous restaurant or hospitality experience preferred

Strong communication and teamwork skills

Ability to work efficiently in a fast-paced environment

Excellent guest service and interpersonal skills

Ability to remain organized and composed during busy service periods

Flexible schedule availability, including evenings, weekends, and holidays

Must be able to stand and walk for extended periods of time

Must be able to lift and carry trays, plates, and restaurant equipment up to 30 pounds

Full-Time Colleague Benefits Include

Medical, Dental, and Vision Insurance

401(k) with company match

Paid Time Off and Floating Holidays

Tuition and Wellness Reimbursement Programs

Complimentary and discounted Hyatt hotel stays worldwide

Free colleague meals during shifts

Employee Assistance Program

Career growth and advancement opportunities within Hyatt

Seasonal Colleague Benefits Include

Discounted hotel night stays and Friends & Family room rates at Hyatt hotels worldwide

Free colleague meals during shifts

Team celebrations and engagement events throughout the season

Potential for continued employment after the season

Our Values

All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.

Primary Location: US-NV-Incline Village

Organization: Hyatt Regency Lake Tahoe Resort, Spa and Casino

Pay Basis: Hourly

Job Level: Seasonal

Job: Food and Beverage

Req ID: INC006097

Hyatt is an equal employment opportunity and affirmative action employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status or any other group protected by law.

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