Dining Room Attendant - Lobby Bar

Omni Hotels • New Orleans, LA • 19h ago

Location

Royal Orleans Hotel

The Omni Royal Orleans offers graceful elegance in a New Orleans French Quarter hotel. Located on the most fashionable corner, St. Louis at Royal, the hotel has received the four-diamond luxury award for over 30 years and has earned the Pinnacle Award for meeting services. Our full property renovation incorporates modern amenities with classic design in our guest rooms, including iconic wrought iron balconies and redesigned public spaces inspired by liveliness of the area's culture through various color palettes and artwork.

Omni Royal Orleans' associates enjoy a dynamic and exciting work environment, comprehensive training and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service. We embody a culture of respect, gratitude and empowerment day in and day out. If you are a friendly, motivated person, with a passion to serve others, the Omni Royal Orleans Hotel may be your perfect match.

Job Description

Omni Royal Orleans is seeking a Dining Room Attendant to join our team.

Located in the heart of the French Quarter, Omni Royal Orleans anchors the corner of St. Louis and Royal Streets and has long been recognized as a historic Four Diamond hotel that reflects a more sophisticated time.

As part of our recent renovation, theRoyal Lobby Baris a new addition, enhancing our tradition of timeless elegance while offering guests a refreshed experience.

We invite you to become part of our team and contribute to the continued success and legacy of the Omni Royal Orleans.

Responsibilities

Demonstrate ownership in all tasks, consistently delivering service that creates "guests for life."

Exhibit creativity and innovation to successfully multitask while meeting multiple guest needs efficiently and professionally.

Maintain awareness of all safety precautions and procedures to ensure a safe environment for guests and team members.

Ensure products are fresh, of high quality, and presented according to standards.

Transport food items from the kitchen to the dining room promptly, adhering to all service standards.

Provide exceptional customer service to both external and internal guests, including greeting passersby.

Clean and maintain a hygienic, organized work area at all times.

Complete all closing duties, including locking areas, turning off equipment, and securing the workspace.

Maintain cleanliness and proper functioning of service area machinery.

Perform other tasks as assigned or directed by management.

Stock and maintain supplies in service stations.

Set tables with clean linens, china, glassware, and silverware.

Ensure furniture and floors are clean, organized, and arranged according to restaurant specifications.

Assist servers during meal periods and remove extra settings as needed.

Pour water and attend to guest needs at tables.

Interact with guests in a professional, courteous, and engaging manner.

Qualifications

Must have a current Louisiana Responsible Vendor's Permit.

Must have current ServSafe Food Handler's Certification.

Must be TABC and Food Handler certified.

Must be able to lift up to 50 lbs and stand for extended periods.

Excellent verbal and written communication skills.

Ability to work a flexible schedule, including mornings, evenings, weekends, and holidays.

Strong commitment to providing exceptional customer service.

Ability to multitask effectively in a fast-paced environment.

Physical Requirements:

Must be able to move, lift, carry, push, pull, and place objects weighing up to 10 lbs without assistance.

Working Environment:

Work performed throughout the interior of the hotel, including all public and service areas.

Occasional work in exterior areas of the hotel, with exposure to varying weather conditions.

Exposure to and handling of various cleaning and hazardous chemicals in compliance with safety standards.

Frequent exposure to food and beverage items in both front-of-house and back-of-house operations.

Tools & Equipment

Uses computers, printers, @typewriters, telephones, pens/pencils, photocopy machines, filing systems, and fax machines as needed.

Omni Hotels & Resorts is an equal opportunity employer - vets/disability. The EEO is the Law poster and its supplement are available using the following links: EEOC is the Law Poster (https://www1.eeoc.gov/employers/poster.cfm) and the following link is the OFCCP's Pay Transparency Nondiscrimination policy statement (https://www.dol.gov/ofccp/pdf/pay-transp_formattedESQA508c.pdf) If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to applicationassistance@omnihotels.com .

Job LocationsUS-LA-New Orleans

Posted Date6 hours ago(2/18/2026 11:56 AM)

Requisition ID 2026-133023

of Openings 1

Category (Portal Searching) Food & Beverage

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