Beverage Manager

Hyatt • Savannah, GA • 7h ago

Description:

We're looking for an individual who embodies the luxury lifestyle experience. An ideal Andaz Savannah team member will have a passion for exceptional hotel service and will be able to express that belief in an atmosphere of spontaneity and authenticity. The perfect candidate should be familiar with the latest in mixology, bar equipment, and sanitation standards, with a focus on maintaining an attractive bar.

Ordering, receiving, inventories, organizing and selling of all offered beverages

Extensive cost management experience required

Oversee beverage training, classes, pre-shifts, and other continuing educational items

Assist team members and guests during service with beverage recommendations and selection for the perfect pairing for their food or general experience

Handles multiple priorities, works under stress and exercises good judgment when dealing with all guest and internal situations

Ensures that guests receive excellent service at all times

Ensures that health and safety standards and procedures are respected

Understands how to anticipate and deliver customer needs and must demonstrate a true passion for luxury service

Identify and implement creative logistical solutions when needed

Work with Food & Beverage Manager to manage Beverage Partnerships and Programs, including Core Beverage Corporate Compliance

Works with vendors to cultivate unique and cost effective menus

Oversee the food and beverage areas within the hotel

Works with Programming/Sales department when needed for any beverage sponsorship needs

Works with the Sales team with beverage selections and service during events

Works with marketing, social media, and PR to drive revenue and create interest

Ensures that company standards with regards to service are followed at all times

Performs duties that require organization, speed, and efficiency

Assist in other areas of the restaurant and hotel when needed

Assist in vetting and hiring of new employees

Writes all bar schedules

Qualifications:

A strong knowledge of spirits, cocktails, wine, beer, menu development, and food and beverage pairings

Solid understanding of pricing, budgets and cost controls

Ability to train and develop team members

Ability to work effectively in a team environment and take initiative

Excellent organizational and analytical skills

Computer skills including POS, Micros, and reservation software a plus, as well as word processing, spreadsheet, and presentation software

Must have and maintain a professional appearance for the luxury market

Must be knowledgeable in the delivery of luxury service

Must be able to work flexible schedule including weekends and holidays

Bilingual a plus

Primary Location: US-GA-Savannah

Organization: Andaz Savannah

Pay Basis: Yearly

Job Level: Full-time

Job: Food and Beverage

Req ID: SAV003547

Hyatt is an equal employment opportunity and affirmative action employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status or any other group protected by law.

Hyatt

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