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Category/Area of Expertise: Retail Operations Job Requisition: 475277 Address: USA-NY-Oneonta-705 State Highway 28 Store Code: Store 08328 Management (7245673) Hannaford Supermarkets started out as a fresh produce vendor...
Job Title: Director of Retail Entity: Cooperstown All Star Village Reports To: General Manager Pay Range: $70,000 -$80,000 Location: Oneonta, NY Start Date: 2/2/26 POSITION SUMMARY The Retail Director owns the on-site re...
172938BRPosting Title:Retail Sales SupervisorJob Description: A Supervisor (full-time) is a valued member of a high performing team who is empowered & equipped to do their job. You will know why your work matters and...
Pay Ranges from $20.00 - $22.00 per hour depending on Experience and Qualifications. New hires are eligible for a $1,500 sign-on bonus Position Summary: The assistant house manager serves as an integral part of the resid...
Salary ranges from $22.00 - $24.00 per hour depending on Experience and Qualifications. New hires are eligible for a $1,500 sign-on bonus Position Summary: The Community Homes Assistant Residential Manager is an organize...
Salary Ranges from $22.00 - $24.00 per hour depending on Experience and Qualifications. New hires are eligible for a $1,500 sign-on bonus Position Summary: The Community Homes Assistant Residential Manager is an organize...
Salary Ranges from $22.00 - $24.00 per hour depending on Experience and Qualifications. New hires are eligible for a $1,500 sign-on bonus Position Summary: The Community Homes Assistant Residential Manager is an organize...
Master Merchandiser Date Posted: 01/02/2026 Apply Employee Type: Part Time Location: NEW BERLIN, NY Pay Rate: 16.25 Date Posted: 01/02/2026 Job ID: 1754714 Job Description Retail Merchandisers Needed! Earn $16.25 / hour...
BANQUET CHEF Job Summary: Recognized to be the Manager of the kitchen in the absence of the Executive Sous Chef. Maintains cleanliness and maintenance of facility. Works with the Executive Sous Chef to create a productiv...
Job Summary Chef de Cuisine works with Executive Sous Chef and Executive Chef to create and motivate a productive working staff while maintaining and enhancing culinary standards. The Chef de Cuisine assists with menu de...
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