Retail Store Associate

JBS USA • Oak Park, IL • 2h ago

Description

As a Wild Fork Team Member, your focus is to deliver a memorable experience to all of our guests. You will be trained to be a personal chef and friendly butcher to have the highest level of product knowledge to provide customers with recommendations on their favorite dish or protein. In addition, you will be responsible for ensuring proper inventory control to maximize product freshness and availability, replenish low stock items, pick and pack online orders and deliver a friendly check-out experience.

If you are someone looking for a career growth opportunity and you LOVE TO COOK & LOVE TO EAT, we would love to connect with you!

Our Values: Determination, Simplicity, Availability, Humility, Sincerity, Discipline, Ownership

Essential Tasks and Responsibilities:

Be a Brand Ambassador - enthusiastic and passionate about our quality products, educate the consumer on what WFF stands for

Become a product and culinary expert by giving total effort during our training classes to provide great recipes and tips on how to cook our protein

Provide a butcher friendly shopping experience by personalizing every step of the way

Assistcustomers during the check-out process and deliver an experience to remember

Perform stocking duties such aslifting upto 50lb, rotating products, ordering, dusting, and cleaning store

Oversee daily price changes and manage cash register asrequired

Process customer e-commerce orders and overseetimelyproduct hand out for deliveries

Must be able to work in an extremely cold environment- pulling racks, process shipment, and performing monthly inventory in our walk-in freezer

Performs other related duties

Physical Demands and Work Environment:

Physically able to exert up to 50 pounds of force

Occasional exposure to extreme temperatures - walk-in freezers

Stand/walk for up to 8-10 hours

Frequent movement within the store to access various departments, areas, and products

Benefits & Perks:

Medical, Dental & Vision Insurance

401k Retirement Plan

Culinary Training

Tenure Program

Higher Education Programs

Vacation Time, Paid Holiday & Birthday PTO

Monthly Bonus Potential

WF Unlimited- Free Shipping

Chew On This- One give away product a month

Wild Chef - Allowance per month to shop in our store

Qualifications:

High school degree or GED preferred notrequired

One year of customer service experience in retail, hospitality, or restaurant isrequired

Excellent verbal communication skills, with the ability to communicate effectively with a wide range of people, by showing interest and carefully listening to their needs?required

Work with integrity as a TEAM toward a sharedvision

Be determined and deliver superior results with a sense of urgency, time management, andprioritization

Treat it like you own it -Take ownership and responsibility to be successful

Acts with respect and values other opinions

Strong cognitive skills, including problemanalyzing

Enthusiasm and passion for foodand customer servicepreferred

Excellent organizational and multitasking skills

Show dependability and commitment

Fundamental math functions such as addition, subtraction, multiplication, and division

Ability to meet seasonal peaks, workloads, and deadlines

The availability to work a flex schedule, working various hours and shifts, including early mornings, evenings and, weekends/holidaysrequired

Due to the nature and job duties of this role, employment-based immigration sponsorship is not available for this role.

EOE, including disability/vets.

Retail & Hospitality

Date Posted: 2025-12-16 Country: United States of America Location: OT138: CYS - LOMBARD, IL 949 OAK CREEK DRIVE, LOMBARD, IL, 60148 USA Job Title Field Service Manager Role Overview Would you like to join a truly intern...

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