Shift Manager

Taco Bell • Denver, NC • 5h ago

Job Details

Job Location: Taco Bell 181 NC-16 S, Denver, NC 28037 - Denver, NC

Salary Range: Undisclosed

Description

Job Summary: As a Shift Manager at our Fulenwider Enterprises KFC and Taco Bell restaurants, you'll be the captain of the ship during your shift! You'll lead a team of enthusiastic crew members, ensuring smooth operations, excellent customer service, and a fun atmosphere. If you're passionate about food, teamwork, and making people smile, this role is perfect for you.

Responsibilities:

Supervise Shift: You'll oversee all aspects of the restaurant during your shift, including managing staff, handling customer inquiries, and ensuring compliance with company policies.

Team Leadership: Motivate and guide your team to deliver exceptional service. Foster a positive work environment where everyone feels valued and motivated.

Customer Service: Interact with customers, take orders, and ensure their dining experience is memorable. Address any concerns promptly and professionally.

Food Safety: Maintain high food safety standards. Monitor food preparation, storage, and handling to prevent any health risks.

Cash Handling: Handle cash registers, process payments, and maintain accurate records.

Inventory Management: Keep track of inventory levels, order supplies as needed, and manage stock rotation.

Shift Reports: Prepare shift reports, including sales, labor costs, and any incidents that occurred during your shift.

Training: Train new team members on company policies, procedures, and customer service standards.

Problem-Solving: Handle unexpected situations, resolve conflicts, and make quick decisions to keep operations running smoothly.

Cleanliness: Ensure the restaurant is clean, organized, and presentable at all times.

Promotions and Specials: Assist in promoting new menu items, deals, and promotions to drive sales.

Qualifications

Qualifications:

Experience: Previous restaurant or fast-food experience preferred.

Leadership Skills: Ability to lead and motivate a team effectively.

Communication: Excellent verbal communication skills.

Adaptability: Thrive in a fast-paced environment and adapt to changing circumstances.

Availability: Flexible availability, including evenings, weekends, and holidays.

Food Safety Certification: Preferred but not required (can be obtained on the job).

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