Compensation Amount:
78,250.00 USD AnnualThe Maintenance Manager assists the Facilities Director by supervising and performing all aspects of maintenance and repair work on all mechanical and electrical equipment within the unit. The Maintenance Manager is responsible for all maintenance, repairs, construction and other necessary related work on concession facilities throughout the park. This position reports to Facilities Director.
Job Description:
JOB SUMMARY
The Maintenance Manager assists the Facilities Director by supervising and performing all aspects of maintenance and repair work on all mechanical and electrical equipment within the unit. The Maintenance Manager is responsible for all maintenance, repairs, construction and other necessary related work on concession facilities throughout the park. This position reports to Facilities Director.
ESSENTIAL FUNCTIONS
In conjunction with the Facilities Director assist in driving the direction of departmental focus and priorities, in repair and maintenance, facility management and asset management. Ensure contractual obligations with attention to historic preservation.
Promotes the spirit and intent of Guest Services Hospitality Standards, promote Career Development and Workplace Diversity
Assist in directing maintenance department safety program and advise the department in all matters regarding adherence to OSHA codes.
Maintain and ensure safe facility environment including standards for maintenance and upkeep of all concession facility equipment. Notify the Facilities Director of all unusual events, circumstances, or other safety or quality control issues.
Check/maintain fire systems- smoke detectors, fire extinguishers, dry sprinkler systems.
Participate in EHS management meetings.
Scheduling maintenance personnel shifts and assignment of tasks.
Forecast and track cost, including material and labor.
Supervise ongoing seasonal project lists. Delegate duties and perform follow-up inspections.
Provides technical advice to maintenance personnel in carpentry, electrical, plumbing, heating, refrigeration, internal combustion engines and off-road vehicles with regard to troubleshooting, repair, operation and preventative maintenance of various equipment and systems.
Make major repairs to electrical, plumbing, heating, air conditioning, restaurant equipment and refrigeration equipment as needed -troubleshooting, leak detection, recharging, installing of metering devices, evaporator fans and compressors.
Respond immediately and resolve emergency facility needs/issues regarding safety/security/business requirements including fire alarm systems, disengage electrical, water, or gas systems to protect building occupants and property.
Work with contractors for HVAC/Plumbing/Electrical as needed to fulfill the needs of the hotels, F&B and Retail.
Coordinate and implement winterization of all Guest Services-operated buildings. Work directly with Chief of Maintenance in coordinating and completion of opening and closing procedures for all facilities.
During winter, participate in snow removal duties using snow shovel, walk-behind snow blower, and John Deere 350B using safety equipment as needed or directed.
Daily check of snow removal priorities with appropriate action taken to ensure guest and employee safety.
Work directly with the Chief of Maintenance and Warehouse Manager in ordering needed supplies on a timely basis.
Communicate with GMs on project status timelines.
Ensure inventory/security of supplies is adequate for the maintenance of the hotel, F&B and Retail.
