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Key Duties and Responsibilities: Maintain a safe working environment for all employees. Lead teams of 10-15 associates including coaching on safety, quality, productivity and company policies. Support supervisors and ope...
130118BRTitle:Retail Sales RepresentativeJob Description: Retail Sales Representative - Part Time MarketSource, Inc. is a premier provider of integrated sales & marketing solutions to Fortune 500 companies. We offer...
Summary: As Restaurant General Manager at Team Lyders, you will manage one of our restaurants within our brand standards and policies. Your role will ensure customer satisfaction, profit maximization, and a vibrant, moti...
Summary: As Restaurant General Manager at Team Lyders, you will manage one of our restaurants within our brand standards and policies. Your role will ensure customer satisfaction, profit maximization, and a vibrant, moti...
Summary: As Restaurant General Manager at Team Lyders, you will manage one of our restaurants within our brand standards and policies. Your role will ensure customer satisfaction, profit maximization, and a vibrant, moti...
Summary: As Restaurant General Manager at Team Lyders, you will manage one of our restaurants within our brand standards and policies. Your role will ensure customer satisfaction, profit maximization, and a vibrant, moti...
Summary: As Restaurant General Manager at Team Lyders, you will manage one of our restaurants within our brand standards and policies. Your role will ensure customer satisfaction, profit maximization, and a vibrant, moti...
130105BRTitle:Retail Sales RepresentativeJob Description: Retail Sales Representative - Part Time MarketSource, Inc. is a premier provider of integrated sales & marketing solutions to Fortune 500 companies. We offer...
Additional Information Pay: $16.74/hour, Plus Tips, Evening Shift Job Number 25105076 Job Category Food and Beverage & Culinary Location Courtyard Detroit Troy, 1525 East Maple Road, Troy, Michigan, United States, 48...
Requirements: Daily Chinese cuisine cooking work in a restaurant's kitchen. Prepare, season and cook food, follow recipes and presentation specifications, ensure food safety & quality, cleanliness & equipment fun...

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