Wokworks is hiring a Prep Cook for our production headquarters in Mayfair.

This role is a great opportunity for someone who wants to learn real kitchen skills and be part of making incredible food from scratch. You'll help prep the core ingredients that keep our operation running, including cutting vegetables, making sauces, and preparing other items in-house.

What you'll do:

Cut and prep fresh vegetables

Make sauces and other menu items from scratch

Follow recipes and prep procedures carefully

Help keep the kitchen clean, organized, and efficient

Support the production team in daily food prep

What we're looking for:

Reliable transportation to 7114 Frankford Avenue

Able to show up consistently and on time

Strong work ethic and willingness to learn

Restaurant experience preferred, ideally 1-3 years, but not required

Positive attitude and ability to work as part of a team

Good with other people, must work well on your own and with a team

Schedule & Pay:

Approximately 30-40 hours per week

Starting pay is $14/hour

90-day review with opportunity for a pay increase based on performance

Why this is a great opportunity:

This is more than just a prep cook job. It's a chance to learn how a growing food business operates from the inside. There is real room for advancement, with opportunities to grow from Prep Cook to leadership roles like General Manager-and even to become the owner of a franchise location, which several of our previous employees have gone on to do.

If you want to work hard, learn how to make amazing food from scratch, and grow with a company that rewards performance, we'd love to hear from you.

Wokworks

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Prep Cook - Wokworks Production Headquarters (Mayfair)