Join Weavers Way as a Full-Time Cold Food Prep Cook!

We are looking for an energetic, community-oriented, experienced individual to work as a Prepared Foods Cook in our Mt. Airy location. This position is full-time with an anticipated 35+ hours per week. If you have experience working in a team setting and a passion for great customer service, then we want to hear from you!

Responsibilities Include

Produce prepared foods according to daily operations list and established recipes, pre-wrap, and label items for sale

Responsible for kitchen sanitation and clean up

Weekend work requirements as determined by manager

Observe all Weavers Way policies and procedures

Attend departmental and all-staff meeting

Assist with quarterly inventories

Complete evaluations as assigned

Perform other duties as assigned by the prepared foods manager or manager on duty

Requirements

Commitment to the mission and goals of Weavers Way Co-op

2 years of experience with scratch recipes. Recipe accuracy and attention to detail.

2+ years of from-scratch, large-batch catering or retail food production experience

Experience in upscale production of high-quality sandwiches and green salads is a plus.

Proficient knife skills

Some retail, restaurant or catering experience

Direct customer service experience

Knowledge of safe food handling

Exhibited ability to work well in a team setting

Proven ability to work independently and exercise independent judgment when necessary

Knowledge of prepared foods and an exhibited enthusiasm for food

Be, or become upon hiring, a member in good standing of Weavers Way Co-op

Salary Description

Starting at $17 per hour

Phila.BST

Weaver's Way

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Full-Time Cold Food Prep Cook