Description:

Ensures there is no injury to self or others by following safe work practices (including Standard Operating Procedures) and policies.

Food Safety is everyones responsibility.

Attend and participate in all training activities for the position. Ensure the acquired skills and knowledge are applied.

Ensures sanitation of equipment and housekeeping of the entire facility.

Ensures self-compliance with Company policies, Standard Operating Procedures, and the Collective Bargaining Agreement.

Must be a team player and help to meet operational goals.

Conducts oneself in a professional manner and ensures that personal appearance meets the standards necessary to perform the job functions while representing the Company.

Performs all such other duties as may be reasonably assigned by Manager.

Under the direction of the maintenance team lead and supervisor, as well as other qualified maintenance department personnel, installs, troubleshoots, repairs and maintains plant equipment.

Responds to mechanical line calls, completes assigned work orders, plans and schedules additional work as needed.

Typical Education:

High school diploma or general education degree (GED)

Key Responsibilities:

Ensures there is no injury to self or others by following safe work practices (including Standard Operating Procedures) and policies.

Food Safety is everyones responsibility.

Attend and participate in all training activities for the position. Ensure the acquired skills and knowledge are applied.

Ensures sanitation of equipment and housekeeping of the entire facility.

Ensures self-compliance with Company policies, Standard Operating Procedures, and the Collective Bargaining Agreement.

Must be a team player and help to meet operational goals.

Conducts oneself in a professional manner and ensures that personal appearance meets the standards necessary to perform the job functions while representing the Company.

Performs all such other duties as may be reasonably assigned by Manager.

Under the direction of the maintenance team lead and supervisor, as well as other qualified maintenance department personnel, installs, troubleshoots, repairs and maintains plant equipment.

Responds to mechanical line calls, completes assigned work orders, plans and schedules additional work as needed.

Ensures spare parts are available for plant systems and orders parts as required.

Performs preventive maintenance on all plant equipment.

Maintains work area and equipment in a clean, organized and operable fashion.

Accurately fills out and maintains the daily log.

Communicates with Supervisors, Shift Managers, Team Leaders and other department personnel regarding equipment and/or line conditions.

Able to read and understand training materials, operation and maintenance manuals, equipment shop drawings related to the task, and complete paperwork in a timely manner.

Utilize unscheduled/scheduled downtimes maximizing opportunity work time.

Ensures work area is maintained in a sanitary condition to comply with good manufacturing practices for food plants.

Other Information:

Must have successfully completed the Job Skill Evaluation to begin training in the position.

Must complete the Structured Job Training program within the recommended timeframe to remain in the position permanently.

Must be able to demonstrate the ability to perform addition, subtraction, multiplication, division, and calculate percentages to make proper adjustments and calibrations, as required.

Must be able to read, understand, and communicate in English in a manner to successfully complete job duties.

Must be able to lift up to 50 pounds.

Must be able to demonstrate manual and physical dexterity.

Must be able to work with hazardousand corrosive chemicals in small areas.

Must be able to tell time and be able to regular time to military time.

Must be able to use a computer and successfully navigate through various applications. Must be proficient at computer system data entry.

Must be able to maneuver in close quarters and climb stairs, ladders, and catwalks on a regular basis.

Must be able to stand on concrete floors for long periods of time.

Must be able to work in extreme environments (cold, hot, humid, and slippery).

Must be able to work independently with minimal supervision.

Must be able to identify hazards and report to appropriate personnel.

Must have an acceptable attendance record.

Must have an acceptable safety record.

Must be able to work in stressful situations.

Must have an AAS in Industrial Maintenance (or equivalent), or two years of experience in facility or plant maintenance.

Must communicate verbally and in writing with Team Leaders, operators, supervisors, managers, support personnel, and peers in a professional manner.

Must be able to read and understand drawings (mechanical, isometric, exploded view).

Must have a working knowledge of general and job-specific safety practices.

Must be forklift, scissor lift, and snorkel lift trained.

Must be able to identify and distinguish colors.

Must be able to work in confined spaces.

Must have an understanding of welding procedures and have experience in one of the following: Arc, TIG (Heliarc), MIG (gas metal arc), Wire Feed, or Gas.

Must be able to supply own hand tools, as noted in the minimum tool list.

Must be able to comprehend and retain written procedures.

Must have an understanding of hand and power tools.

JR Simplot Company

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