HOURS / SHIFT: 1st Shift

1st Shift (6am - 2:30pm)

ESSENTIAL DUTIES:

Physically receives all incoming packages and orders.

Physically ships and prepares for shipment all packages and orders.

Verifies quantities ordered match quantities received on packing slip and note discrepancies.

Verifies quantities ordered match quantities shipped on packing slip and note discrepancies.

Operates wrapping machine to specifications.

Determines labeling requirements including but not limited to assemble and pack product containers, preparing and affixing shipping labels on packed cartons or containers in an accurate manner including any special labels that are customer required.

Check incoming shipments for any visible freight damage and note any discrepancies.

Prepares all shipping documents in a timely and accurate manner.

Record all receipts and process paperwork in a timely manner.

Moving materials from production to finished goods and from receiving to appropriate storage areas.

Maintains cleanliness of designated warehouse area.

Other duties may be assigned to meet business needs

MEASURE OF PERFORMANCE:

Accuracy of receipts, shipments and paperwork

Timely submission of required receivers

QUALIFICATIONS and REQUIREMENTS:

Forklift Certification: Preferred, forklift experience preferred

Interpersonal Skills: Excellent oral and written communication skills

Organizational Skills: Excellent organizational skills along with strong ability to multitask

Leadership Skills: Ability to lead, motivate, and manage a team effectively.

Communication Skills: Excellent verbal and written communication abilities to interact with customers and team members.

Other Skills: Ability to work effectively with peers, management, and other departments.

Technical Proficiency: Computer literacy and RF scanners

WORK ENVIRONMENT and PHYSICAL REQUIREMENTS:

Warehouse Setting: The role is primarily based in the warehouse with loud noises and fluctuations in temperature

Communication: Ability to communicate in English

Mobility: Required to stand, walk, and reach with hands and arms.

Lifting: Ability to lift and/or move up to 50 pounds continuously.

EDUCATION/EXPERIENCE:

High School Diploma/GED

QUALITY ACCOUNTABILITY:

Responsible for consistently maintaining safe quality food products by following good manufacturing practices, allergen controls, food defense, HACCP, SQF, and regulatory requirements.

Ensuring visitors, contractors and customers are documented on each visit in and out of the facility to maintain good manufacturing practices, allergen controls, food defense/food security and HACCP controls.

Responsible for immediately reporting all food safety and quality issues to management.

Responsible for partnering with others, sharing knowledge, skills, and information within assigned team and across functional areas.

Ensuring all safety work practices are adhered to.

Exhibit an understanding of quality standards and the ability to speak to Finlays quality systems.

EQUAL OPPORTUNITY STATEMENT:

Finlays Americas is an equal employment opportunity employer seeking diversity in qualified applicants for employment. All applicants will receive consideration for employment without regard to race, ethnicity, color, gender, gender identity, age, religion, national origin, ancestry, disability, perceived disability, medical condition, genetic information, veteran status, sexual orientation, or any other protected status, as defined by applicable law. Finlays employs individuals that are 18 years of age or older.

FINLAY EXTRACTS & INGREDIENTS USA INC

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