Technical Tutor - Culinary JobID: 9264

Position Type:

Paraprofessionals/ Technical Tutor

Date Posted:

3/17/2026

Location:

Denfeld High School

(High-Needs School)

Closing Date:

03/24/2026

Technical Tutor: Hospitality Careers (Culinary) Program

Denfeld High School

10 hours per week/38 weeks per year, Monday-Friday

$20.45-$23.02/hour

Minimum Qualifications:

Requires a minimum of a high school diploma or GED certificate, and a college level course in the philosophies and practices of vocational education, and at least one year of experience as a job coach or a closely related area; or an equivalent combination of education, training and/or experience necessary to successfully perform the essential functions of the work.

Knowledge/Skills Requirements:

Experience preferred with equipment such as: Commercial restaurant equipment ( dishwashers, ranges, convection ovens, dishwashers, and related equipment).

Knowledge in areas that may include: Food safety and sanitation and food service operations or quantity food production. Follow recipes to measure, process, cook, bake, and assemble ingredients. Provide feedback to instructors on safety and student performance. MUST be willing to wash, sanitize and store cookware, utensils and containers in accordance with established practices. Help maintain work stations and ensure cleanliness of department equipment and storage areas.

Occupational experience in the related programs of hospitality careers and culinary arts

Considerable knowledge of grammar, including sentence structure

Some knowledge of a specific occupational area as related to supporting disadvantaged students General knowledge of special education and areas of disabilities

General familiarity with classroom materials use in Career and Technical Educational classes

General technical skills in vocational areas such as culinary, hospitality

Ability to be flexible

Willing to learn all aspects of the course

Presenting classroom or lab lessons to individual student or groups of students

Critical thinking skills

Interpersonal skills

Basic skills in reading, mathematics and other content areas

Ability to assess and make decisions about student behavior

Experience working with secondary students

Additional Information:

This position is will be working in the Hospitality Careers (Culinary) Program at Denfeld High School.

Actual start and end times to be coordinated with the Instructor.

Duluth Public Schools ISD709

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