The Culinary Institute of America, Hyde Park, NY Job Title: AI & Innovation Specialist Salary Range: $70,000.00/yr. - $75,000.00/yr., plus a Comprehensive Benefit Package.

The AI & Innovation Specialist is responsible for creating and executing the institution's comprehensive strategy for Artificial Intelligence (AI) in academic areas. The AI & Innovation Specialist is responsible for the lifecycle of AI integration, from pioneering faculty development programs and shaping curriculum to establishing best practices for ethical and effective implementation in the classroom. This is a key position charged with pioneering the future of AI in our academic environment.

ESSENTIAL RESPONSIBILITIES Strategic Leadership for Academic AI: Responsible for developing a strategy for integrating AI into the academic life of the institution, with a direct focus on enhancing teaching methodologies, curriculum design, and faculty research capabilities. Drive the vision for how faculty can responsibly leverage AI, serving as the primary advisor on emerging opportunities and best practices in higher education. Continuously monitor, evaluate, and report on AI trends and tools relevant to pedagogy and academic disciplines. Provide reports on progress to the Senior Dean with findings and recommendations. Accountable for following up on any gaps.

Faculty Empowerment & Program Execution: Serve as the lead subject matter expert on academic AI applications, personally architecting and executing a comprehensive support and education program for faculty. Build and foster a vibrant community of practice, moving beyond one-on-one consultation to create and deliver impactful workshops, learning resources, and knowledge-sharing forums that empower faculty to innovate confidently. Develop workshop opportunities that are directly related to how AI can be used in the Food, Beverage and Hospitality industry. Develop the best practices for instruction focused on food, beverage, and hospitality that will prepare students to thrive in a tech-enhanced industry while still embracing the heart of service. Introduce faculty to AI platforms that, for example, suggest flavor pairings, dietary adjustments, cultural fusion ideas, as well as other content related to the Culinary Institute of America curriculum.

REQUIRED QUALIFCATIONS Education: Bachelors degree in Education, Instructional Design Technology, Education Technology, or a closely related field. Experience: Minimum of 1 year of demonstrated experience in a role involving educational technology, instructional design, or the application of emerging technologies within an academic or professional training environment.

PREFERRED QUALIFCATIONS Master's degree in a relevant field. Direct experience working in a higher education environment, supporting faculty and academic programs. Experience in the formal development and implementation of institutional policies related to technology and academic integrity. Experience conducting or supporting formal research projects. Experience with implementation of transformative educational technology.

APPLY VIA E-MAILED RESUME TO: ciajobs@culinary.edu

Culinary Institute of America

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AI & Innovation Specialist