Job Summary:

As a Crew Member at Chipotle, you play a vital role in creating a great guest experience by preparing fresh food, maintaining a clean restaurant, and providing fast, friendly service. Youll be part of a high-energy team committed to quality, sustainability, and delivering food with integrity.

Key Responsibilities:

Customer Service:

Greet customers warmly and help them with orders.

Deliver friendly, accurate, and efficient service.

Resolve customer concerns in a professional manner.

Food Preparation:

Prepare ingredients (cutting, dicing, cooking) according to company standards.

Assemble and serve meals quickly and accurately.

Ensure food safety and sanitation guidelines are followed at all times.

Cleanliness and Organization:

Keep the front line, dining area, and restrooms clean and organized.

Follow daily and weekly cleaning schedules.

Restock food and supplies as needed.

Teamwork:

Communicate effectively with coworkers and managers.

Support team goals and contribute to a positive team environment.

Adapt to different roles as needed (grill, cashier, prep, etc.).

Qualifications:

No prior restaurant experience required (training provided).

Must be at least 16 years old (age may vary by location).

Strong communication and interpersonal skills.

Ability to work in a fast-paced, team-oriented environment.

Must be able to stand for long periods and lift up to 25 lbs.

Benefits (may vary by location):

Competitive hourly wage.

Free Chipotle meals on shifts.

Paid time off and health benefits (after eligibility).

Opportunities for career advancement.

Tuition assistance through Chipotles education program.

Work Schedule:

Flexible schedule (mornings, evenings, weekends, holidays).

Part-time or full-time positions available.

CHIPOTLE SERVICES LLC - % EMPLOYERS EDGE

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